This Weeks Lunch menu

Rhubarb-based vegetable cold soup €3.50

Young cabbage soup with beef €3.50

Fresh-salted fillet of herring with young local potatoes, cottage cheese and cucumber mousse, and radish salad €3.50

Sage butter-fried beef liver with potato and celeriac mash, crisp onion rings and apple gravy €5.50

Oven-baked fillet of cod with sugar snap pea and mint purée, young beetroot, and whole-grain mustard sauce €5.50

Summer vegetable stew with yellow runner beans, lightly brined cucumber, and herb cream €5.50

Strawberry semolina mousse (‘Heavenly Manna’) €3.00

Rhubarb panna cotta with raspberry sauce €3.00

Cranberry lemonade €3.00

Quince lemonade €3.00

Water or a glass of compote included.
Weekday lunch menu / from 11:00 to 15:00.
Ⓥ designates vegetarian dishes.

Offer is valid until 22nd of June, 2018.

Jauniela

At this location since 1903.

+371 67115544

+371 67115522