This Week's Lunch menu

Soups or Salad

Cream of broccoli soup with toasted almonds €3.50

Green lentil soup with vegetables, smoked meat and soured cream €3.50

Lettuce with fried chicken liver, apple salsa, blue cheese, and cider sauce €3.50

Main course

Roasted pork ribs with vegetable pie, caramelised red onions and red wine sauce €5.50

Fried fillet of cod with spelt and vegetable chiffonade, white radish salad and white wine sauc €5.50

Beetroot tagliatelle with hazelnuts, goat’s cheese and balsamic vinegar cream €5.50

Desserts

Pumpkin cheesecake with cranberry sauce €3.00

Sea-buckthorn egg white-based mousse with vanilla sauc €3.00

Lemonade

Maple juice €1.50

Cranberry lemonade €3.00

Quince lemonade €3.00